BiG Buzz : Ho Jiak lah! Singapore Food Festival Is Back
by Jia Ying Chia
Diners had a feast of a time at the lauded Singapore Food Festival this year ! Popular lifestyle conglomerate, The Black Hole Group, returned this year under the invitation of Royal Brunei Culinary with the support of the Singapore High Commission and Singapore Tourism Board, to serve a specially curated ala carte menu alongside the buffet offerings at Anjung Saujana restaurant.
Diners were able to sample delectable dishes like Creamy Crab Potato Gnocchi, Ayam Percik Skewers and Pineapple Crème Brulee with more classic Singaporean favourites such as the Singapore Chili Crab and Gado Gado Minang. The festival also hosted the Bank Islam Brunei Darussalam (BIBD) supported ‘Tag & Win’ and ‘Eat to Win’ promotions where lucky customers got the chance to win prizes like BND$100 Anjung Saujana vouchers and even return flights to Singapore.
IG: @theblackholegroup | @anjungsaujanarestaurant
Recent Posts
Immerse in the Spirit of Ramadhan in Brunei
Sponsored by Brunei Tourism As the holy month of Ramadhan graces Brunei, the country transforms…
BiG Buzz : MANTAP Poised to Boost Brunei Food Economy and Security
Written by Aliyah Ming & Ying Chia [gallery size="full" columns="1" ids="25822"] The entry of Mantap…
BiG Buzz : Take Off to Balikpapan with Royal Brunei
[gallery size="full" columns="1" ids="25813"] After a 24-year hiatus, the Brunei-Balikpapan direct flight has made a…
BiG Buzz : 1, 2, 3, KOPI!
[gallery size="full" columns="2" ids="25837,25838,25839,25840"] How much coffee can you drink? Well, at the 7th annual…
BiG Buzz : Grass is Greener Here
[gallery size="full" columns="1" ids="25832"] [gallery size="full" ids="25831,25834,25833"] The importance of sustainability has been a pressing…
BiG Buzz : Borneo Jazz is back!
[gallery size="full" columns="1" ids="25400"] Get ready for a jazzy good time as the Borneo Jazz…